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brain food

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  • brain food — n. food believed to be beneficial to the brain, esp. in increasing intellectual power …   Useful english dictionary

  • brain food — traditionally, eating fish is said to make one smarter. Scientific studies variously show some, or no, support for this. Intake of fish has now to be balanced against pollutant load, particularly mercury …   Dictionary of ichthyology

  • Brain Age 2: More Training in Minutes a Day! — More Brain Training from Dr. Kawashima: How Old Is Your Brain? …   Wikipedia

  • Brain — This article is about the brains of all types of animals, including humans. For information specific to the human brain, see Human brain. For other uses, see Brain (disambiguation). A chimpanzee brain The brain is …   Wikipedia

  • Food — For other uses, see Food (disambiguation). Part of a series on …   Wikipedia

  • Brain Licker — is a type of confectionary produced by Spanish company King Regal. Brain Licker is often sold in small, green deodorant style bottles, having a ball which revolves when licked to openly deliver its sour liquid content. Although the acid content… …   Wikipedia

  • Food energy — is the amount of energy obtained from food that is available through cellular respiration. Food energy is expressed in food calories (labeling: EU kcal, U.S. calories) or kilojoules (kJ). Food calories, or the calorie units used often in… …   Wikipedia

  • Brain implant — Brain implants, often referred to as neural implants, are technological devices that connect directly to a biological subject s brain usually placed on the surface of the brain, or attached to the brain s cortex. A common purpose of modern brain… …   Wikipedia

  • Brain (disambiguation) — Brain may refer to: * [http://www.imdb.com/title/tt0094794/ The Brain ] , an obscure, late eighties B Horror movie * The Brain , a 1969 French film starring David Niven, Bourvil and Jean Paul Belmondo *brain, an organ part of many vertebrates… …   Wikipedia

  • Food additive — Food additives are substances added to food to preserve flavor or enhance its taste and appearance. Some additives have been used for centuries; for example, preserving food by pickling (with vinegar), salting, as with bacon, preserving sweets or …   Wikipedia

  • Food fortification — or enrichment is the process of adding micronutrients (essential trace elements and vitamins) to food. It can be purely a commercial choice to provide extra nutrients in a food, or sometimes it is a public health policy which aims to reduce… …   Wikipedia

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